Food and Fish Packaging
Polystyrene foam has properties that make it ideal for food packaging, weither it is fish, meat, fruits and vegetables or confectionery. It is an inert, nontoxic material that is not a substrate for the growth of microorganisms and maintain the organoleptic characteristics of food.
It is an excellent insulating material with exceptional mechanical properties (fracture toughness, bending, compression, tension) and zero water absorption (ideal for packing in ice). Is the ideal solution for the protection and transportation of the food that you produce and sell.